Taste: Brilliantly clear like a Kiwi Sauvignon Blanc. Pretty nose of nectarine, melon, and floral notes. Like biting into a fresh white peach, juicy fruit balanced with crisp acidity. The sweet fruit lingers among tingling acidity and the finish is surprisingly long and sustained. The finish is all white peach and nectarine. After a while, the nose opens up to broader floral and distinctive white peach notes. Deftly balanced sweetness and acidity.
Cameron Confidential: This is a wine we got from a grower co-op in the Mosel. It is considered "reserve" level and also has a single-vineyard designation (which the Germans are nuts about—they have been doing SVDs for hundreds of years and it's why their labels are so difficult to read). We were able to squeeze only about 2,000 cases out of them—our first-ever Riesling lot release.
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